Facebook Twitter Pinterest

Subscribe Now

Search NL.com
Contact Us Weddings At Home
Sign Up For Our Insider e-newsletter
Menu
Close
Search NL.com
Share |

Savor Nashville 2016: Video Highlights

A look into the kitchen and behind the scenes of Music City's premiere food event, Savor Nashville.

Written By:  Nashville Lifestyles

Photographers:  Melanie Foster & Three Hat Media

Savor Nashville 2016

Nashville Lifestyles Magazine hosted the annual food and wine event, Savor Nashville, with a grand Celebrity Chef Dinner at the Hutton Hotel in Nashville, TN. The five-course meal created by a James Beard award winning lineup of chefs including: Justin Aprahamian of Sanford Restaurant (Milwaukee, WI), Steve Phelps of Indigenous (Sarasota, FL), Hosea Rosenberg from Blackbelly Market (Boulder, CO), Jason Stanhope of FIG (Charleston, SC), and host chef Jake Strang from the 1808 Grille (Nashville, TN). Wine pairings by Jordan Winery and Gloria Ferrer complemented each dish. Musical guests, The Roosevelts provided a special performance during the evening.

>>> Savor 2016 Party Pics

>>> more Nashville Lifestyles events
 



Video by Three Hat Media featuring The Roosevelts — "Go Down Easy"

Sponsors: City National Bank, Doug Jeffords, Frothy Monkey, Gloria Ferrer, Hutton Hotel, J.M. Thomason, Jordan Winery, Mall at Green Hills and Tesla. A portion of the proceeds to benefit the James Beard Foundation and Make-A-Wish Foundation of Middle Tennessee.

You might also like

Biscuit Love Brunch

Raw, vegan plant-based restaurant, Avo

Chef Andy Little Takes On Prima

Nashville's Best New Restaurants

Bites on a Budget