Chef Philip Krajeck’s Folk
With Folk, chef Philip Krajeck expands his restaurant family with another flavor-focused neighborhood spot.
Best Restaurants 2017: Readers' Poll Results
Where do you like to eat, Nashville? The results of our online poll are always telling. Here are your top three picks in a number of categories.
Nicky's Coal Fired
One chef blends his Italian-American heritage with the warmth of a coal-fired oven inside a lively, new restaurant in The Nations.
Urban Cowboy Public House
In East Nashville, an Old West-style public house is pumping out big, fire-lit flavors.
Barcelona Wine Bar
A visit to Edgehill Village's Barcelona Wine Bar results in spicy, sweet, and funky flavors and dishes.
Tea has been a thread through Sarah Scarborough’s life—from Nashville to China and back.
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