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Watermark Restaurant

One of the most high-end restaurants in the Gulch

Written By:  Nashville Lifestyles

Photographers:  The Tennessean

Divers Scallops
Chef Bob Waggoner
Rocky road terrine
Watermark Patio
Sauteed Amish Chicken Breast over asparagus and bok choy

Chef Bob Waggoner can be credited for keeping Watermark Restaurant on Nashville’s dining radar—it’s also made headlines in the national media, too. One of our favorites is the roasted almond chicken breast over caramelized Vidalia onion rings. Their wine list is one of the city’s most notable, showcasing more than 200 bottles.

Watermark Restaurant
507 12th Avenue South
(615) 254-2000

Cuisine: French
Price: $$$$

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