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The Most Popular Dishes in Nashville

Yes, we have new restaurants popping up every week, but these trailblazers and their most popular dishes—still feel like they're fresh on the scene.

Written By:  Nashville Lifestyles

Photographers:  Ron Manville & Jamie Hernandez

Park Café

Dish: Green Chili Mac and Cheese
“When we opened the restaurant—it will be 15 years in March—that was one of those things that was just getting started, gourmet mac and cheese. I wanted to do something with a little bit of spice, but I didn’t want it be overpowering. There’s still a good amount of kick to it. I’ve never even tried to take it off the menu.”
—Willy Thomas, chef and owner

4403 Murphy Rd., 615-383-4409

December 2013 Food Issue


Get all 101 Ways to eat up Music City in the December issue of Nashville Lifestyles — print & digital!

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