The Café at Thistle Farms
After a renovation, The Café at Thistle Farms opens up with open arms.
Tea has been a thread through Sarah Scarborough’s life—from Nashville to China and back.
Fin & Pearl
Fin & Pearl docks in the Gulch, unloading thoughtfully sourced seafood and a sharp eye toward environmental awareness.
24-hour Sun Diner
Tackle breakfast at any time of day (or night) at this new downtown spot.
John Besh's Marsh House
With Marsh House, New Orleans chef John Besh sets anchor in Nashville.
Del Frisco's Luxury Steakhouses
Del Frisco’s opens two new locations—in Nashville and Brentwood—bringing serious steaks and a clubby scene.
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