Dining options curated by the editors of Nashville Lifestyles Magazine
ANATOLIA TURKISH RESTAURANT
In a city filled with farm-to-table concepts and Southern comfort food, Anatolia is an exotic gem serving up visually stunning morsels. The modest restaurant boasts a large menu of classic Turkish dishes including lamb chops, stuffed eggplant, and manti (ravioli in garlic yogurt sauce). Go for the chicken stew, which may not sound exotic but is actually a baked wonder of sautéed chicken and vegetables topped with pashamal sauce and bubbly mozzarella and will forever alter your idea of stew.
Mon - Thu, 11 a.m. - 10 p.m.
Fri, 11 a.m. - 11 p.m.
Sat - Sun, 10 a.m. - 11 p.m.